The chef offers traditional and local cuisine in a friendly atmosphere. We like to integrate as much as possible in our dishes, seasonal products from our local producers. Specialities: foie gras, cordon bleu, goujonette du Rhin, burgers...
Terrace in the summer, groups welcome, menus for all budgets.
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Opening times
Lunch of 12.00 to 12.00Dinner of 19.00 to 21.00Closed :
Monday, Thursday evening, Saturday lunchtime, Sunday evening -
Specialties
Traditional Cuisine française -
Equipments and services
Terrace Dish of the day Group reception -
Parking
Free parking for cars -
Rates
MINI Max Menu 9,50 35 Menu of the day 11,50 13,50 Children's menu 8,50 -
Payment methods
Luncheon vouchers
See also
