Warm up your winter evenings with our winter menu featuring raclettes, fondues, hocks, soups... Enjoy the warm atmosphere of a winter chalet as you savour our comforting dishes! You can also enjoy our musical evenings around a brazier.
-
Opening times
Closed :
Monday, Tuesday, Wednesday, Sunday -
Capacity
At restaurant : 50 people -
Specialties
Traditional Cuisine française Cheese -
Equipments and services
Restaurant
TerracePractical services
Group reception Orchestra -
Special bike
Bicycle parking or racks -
Parking
Free parking for cars -
Rates
Payment methods
Credit cardHoliday vouchersCashLuncheon vouchers
